So today I want to post a cheap sauce for pasta, so cheap and easy that here is quite famous as "student dish": ingredients don't need to be refrigerated and everyone can afford them.
half a bottle or a can of tomato sauce
basil (even dried one)
garlic (even dried one)
1 can of tuna (with oil if you like or just steamed if you want a light dish)
chili pepper if you like
extra virgin olive oil
Put in a pan two spoons of oil, add garlic and let it fry for a while.
Add tuna, well crushed, mix then add tomato sauce.
Let it boil gently for half an hour then add salt basil and chili as much as you like.
Here you are your sauce, it's perfect with spaghetti, penne, rigatoni, farfalle.