A quick recipe for a dinner with friends.
Beer- related to celebrate St. Patrick's day!
For 4 serves:
8 slices of stale- tuscan bread
3 1/2 oz. butter (non salted)
7 oz. cheese ( fontina or any other cheese that melt well)
1/2 cup beer
a sprinkle of black pepper
Toast bread in the oven then spread butter on the slices.
In a pan "bain-marie" let melt cheese chopped in cubes with beer mixing consistently.
Spread melted cheese on bread and add a sprinkle of black pepper then bake for 5-10 minutes at 345° F.
Have a nice time with this recipe!